Frequently Asked Questions
We’re located in the Echo Park Eats Ghost Kitchen at 1411 W Sunset, Blvd, Echo Park, Los Angeles, CA 90026. The entrance to the parking lot is located on Douglas Street, where you’ll find our pickup booth and order kiosk.
Currently, we offer takeout, delivery, and catering services. You can place an order directly through our website by clicking the ‘Order Now’ button, or find us on all major delivery platforms.
Our dine-in location is set to open in November—stay tuned for updates!
Catering services are available for your special events.
To book our services, please visit: www.manilainasal.com/catering
Our dine-in location is set to open in November—stay tuned for updates!
You can find us on all major delivery apps, including DoorDash, UberEats, Postmates, Seamless, and Grubhub!
We do not serve any dishes containing nuts or shellfish. However, our menu items may include or come into contact with wheat, dairy, eggs, soy, tree nuts, peanuts, and/or seafood. Please note that we use shared fryer oil, so we cannot guarantee that any item is completely free of common allergens. If you have food allergies, please include this in your order details so we can take the necessary precautions when preparing your meal.
Currently, we offer delivery and pickup only, but exciting news is on the way! Our dine-in service is set to open toward the end of November. Stay tuned for updates!
Feel free to email us at hello@manilainasal.com or give us a call at +1 909-206-5568.
- Oven: Bake at 350°F for 15 minutes, covered.
- Stovetop: Sear with oil, then steam for 8-10 minutes.
- Air Fryer: Heat at 350°F for 3-5 minutes.
Lechon Belly Roll:
- Oven: Bake at 350°F for 15-20 minutes, then crisp at 400°F for 8-10 minutes.
- Air Fryer: Heat at 350°F for 3-5 minutes, then crisp at 400-450°F for 2-3 minutes.
Lumpia:
- Stovetop: Fry in oil.
- Oven: Bake at 350°F for 8-10 minutes.
- Air Fryer: Heat at 350°F for 2-3 minutes.
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Locations + Hours
Tuesday to Sunday
9:00 AM – 9:30 PM
Tel. +1.909.206.5568